Matcha Recipes

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Sweet & Savory Matcha Tea Recipes
By Minnie Jardine

Download our eBook of Matcha Tea Recipes

Matcha powdered green tea can be used to make both sweet and savory dishes.  These recipes include ice-cream, cookies, savory tarts and nori rolls. Minnie uses wholesome whole ingredients including whole grain flours and real butter.

When cooking and baking we recommend using an ingredient grade matcha tea such as Gotcha Matcha. For more detailed information on which tea to buy please refer to our Matcha Buyer's Guide. 

Two excellent resources for baking and cooking with matcha are the concise and beautifully illustrated cook book New Tastes in Green Tea, by Mutsuko Tokunaga, and the Matcha Source eBook of Sweet and Savory Matcha Recipes available here as a downloadable PDF file.

Minnie is a yoga instructor, gardener and self taught chef living near Ithaca, New York. Learn more about Minnie Jardine here.
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Matcha Tea for Green Tea Lattes and Smoothies
Cafe Grade Gotcha Matcha - Matcha Tea For Smoothies, Lattes and Desserts - Available in 3 Sizes

The rich taste of powdered green tea for smoothies, lattes, pastries and savory recipes. Gotcha Matcha™ contains 100% green tea from Japan. No sugar, additives or preservatives. Now available in three sizes.  Click for pricing.
New Tastes in Green Tea, by Mutsuko Tokunaga
New Tastes in Green Tea, by Mutsuko Tokunaga
Our Price: $22.95

"New Tastes in Green Tea," by Mutsuko Tokunaga, is a resource for green tea recipes. Also includes an overview of green tea, including history, varietals and brewing guidelines.